Perfect Weather for a Trip to Utah! 

So, we are lucky enough to be able to do crazy things like this. It’s been years of being an airline pilot family and even our families don’t understand how we can live flying by the seat of our pants! We were sitting at JFK, waiting for a flight to Denver for a vacation that we had planned. While we were waiting, Mike checked the weather in Denver and a snow storm had closed down parts of  Rocky Mountain National Park. He said “Is there anywhere else you would like to go?” So, we looked at the weather and chose Utah! We changed to a flight to Salt Lake City and he made calls cancelling and booking rental cars and hotels and 4.5 hours later we were in Salt Lake City. We headed to Cedar Breaks and Bryce the next day and began our week trip through Utah which did end in Colorado before heading back to Salt Lake City. These are only some of my favorite photos. We had the best weather, saw amazing things and it was a perfect vacation, as always! Here’s to spontaneity!

 

Harvest Time

I was born and raised in Pittsburgh, Pennsylvania, so I would say I was raised a “city” girl. When I was young, I dreamed of what it would be like to live life in the country with animals and gardens and especially a horse. This dream came true a few years ago when we made a big move to Upstate New York to a home with a small piece of land. I have since been learning about the farming “lifestyle” in small ways. One of the things that I noticed is how many phrases we all use that must have come from our farming roots, these phrases make so much more sense when the origin is understood! For example, we are raising hens and during the winter they hate when they can’t go outside in the grass because the ground is snow-covered and they get very cranky because they have to stay in their coop. They are “all cooped up”!  A dream of mine came true when we bought a horse. I took riding lessons when I was younger, and have been taking lessons as an adult. I fell off once and had to “get back in the saddle”. In horse training we use a whip, and if he doesn’t pay attention, I “crack the whip”. Before winter starts, we need to get ready in lots of ways, but especially with “squirreling away” wood pellets for winter heating. This leads me to harvest time or when we are squirreling away for winter. It’s a time when the tomatoes we plant and the corn, pumpkins, zucchini, cucumbers all need harvested and cooked down for canning or freezing. I love this time it feels so productive and to know that the food was grown from seed in your own garden is so rewarding. Since we like it to be organic, we may lose some along the way. We lost some tomatoes this year to blight and maybe some spaghetti squash, but our food is clean and healthy. Today was the beginning of fall cooking; roasted tomatoes, saucing tomatoes, tomatoes cooked down for soup and tomatoes dehydrating. We can’t bottle that wonderful aroma, but we will be tasting the “fruits of our labor” all through the winter. 10678622_10152663693627674_7596557120421716579_n 10672369_10152663693377674_6062259209660173128_n 10639732_10152663693682674_6086813403781896663_n 10628037_10152663693472674_8485435709955237869_n 10624560_10152663693582674_4296620918972498284_n 10610902_10152663465312674_4363565416251203595_n 10593015_10152663693742674_6768438586675939842_n 10522573_10152663693322674_5833825380399301334_n 10394074_10152663693262674_4058603693441126283_n 10678748_10152663693537674_8571395630179155201_n

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Top Ten Favorite Things About Autumn in Photos (no particular order)

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#1 Amber waves of grain…..

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#2 Pumpkins

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#3 The sights and sounds of the geese flying south

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#4 Fresh delicious apples

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#5 The white puffy clouds on dry cool days against the blue blue sky

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#6 Bright yellow leaves

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#7 Orange leaves

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#8 The cool morning mist that lays in the fields

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#9 The smell of the leaves on the ground

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#10 The cool evening sunsets on the lake

My absolutely favorite time of the year is Autumn, especially in Upstate New York or in New England. It’s harvest time. The earth has provided us with an abundance of fruit and grain and vegetables to “squirrel away” for winter. It’s time to go apple picking and cook up the apples. Time to pick the pumpkins and bake pumpkin bread. In the morning, the grass is dewy and the air chilly and the mist lays in the fields and valleys and rises over the lakes, while the geese are heard and seen flying overhead. The trees change from green to golden yellow and orange and red. The leaves eventually fall to the ground and the smell of the kicked up leaves brings back early childhood memories. The air is cool and crisp and the sunrises and sunsets are gorgeous because there is little, if any, haze in the atmosphere.  The mornings and evenings are cool and the days are warm with the sun.  Soon after fall the time for hibernation will come, but during fall, every sense; sight, smell, hearing, taste and touch are working overtime to soak in all of the colors, smells, sounds, tastes and feelings of autumn.